Intermission: Recycled 01

It’s January 1st, 2024, and it’s time to throw out those empty bottles that I have collected over the last couple of months. Why haven’t I trashed them beforehand? Well, I wanted to see if I could write up this article reflecting on their contents first. I will admit that this was inspired by Roy’s […]

Balvenie 12-year-old vs anCnoc 12-year-old

Welcome back to another fine tasting of two single malts, where I take notes in real-time as I compare them side-by-side to understand the differences, pick out a favourite, and hopefully learn something new along the way. I am slowly making my way through the Cask Explorer’s 2022 Advent Calendar (this one is the Emerald […]

Aultmore 9-year-old vs The Balvenie 12-year-old (SB)

Welcome back to another fun tasting of two single malts, where I get to explore the minuscule differences between a carefully selected pairing when drinking them side-by-side, take down these notes in real-time as I sip on the whiskies, pick a winner, and hopefully learn something new along the way. Today, I’m pulling out dram #12 […]

Timorous Beastie 18-year-old vs Blend #1 26-year-old

Welcome back to another tasting of two whiskies, where I compare them side-by-side to understand the differences, pick out a favourite, and hopefully learn something new along the way. Most of the time, I cover single malts, but today I’m turning to blended malts. In the left corner of the ring, we’ve got an 18-year-old […]

Intermission: Bespoke Holiday Blend

The quietude at the end of the year is a good time to take stock of my whisky collection and see where I want to go with it next. One of the biggest issues I have at the moment is the number of open bottles. By my calculations [and whiskybase tracking], it’s approaching 60. That’s […]

GlenDronach 21-year-old vs Balvenie 21-year-old

In my tasting of Glengoyne 21-year-old vs GlenDronach 21-year-old, I was shocked to find the latter left a pretty undesired sulfuric aftertaste on my palate, especially after adding some water to this single malt. I’m also beginning to wonder about oxidization in this bottle, which, if I had to admit, has been open on my shelves […]